smoked bacon ne demek?

1. Jambon füme

jambon

1. Tuzlanarak, ise tutularak hazırlanmış domuz budu veya kolu.
2. Tavuk, hindi veya dana etinden, kürleme, tütsüleme ve pişirme yoluyla elde edilmiş, tüketime hazır et ürünlerinin genel adı.
3. Jambon.
4. Meat cut from the thigh of a hog.
5. Gun, so called from its fanciful resemblance to a 'betterave' or jambon The botanical name of the root is melochia 'What would you do to me, brigand? Give me fifty blows of a matraque, as your officer gave you last week for stealing his jambon?' - Ouida: Under Two Flays, chap xvi Jambuscha [Jam-bus-cah ] Adam's preceptor, according to the pre-Adamites Sometimes called Boan, and sometime Zagtith.
6. French: ham.
7. It is the French word for 'ham' which consists of the hind leg of the pig, separated from the carcass at about the second joint of the verebrae.
8. Jambon

smoked beef

1. Füme sığır eti

smoked circassian cheese

1. Isli

bacon

1. Thin slices of pork meat.
2. Domuz pastırması
3. Beykin, hayvanın yan ve sırt tarafından elde edilen tuzlanmış veya tütsülenmiş domuz eti, domuz pastırması

Türetilmiş Kelimeler (bis)